Vegan Cheeze Sauce

Hey everyone! Sorry for taking so long for another post, I broke my computer charger and then went out of town. Alas, I have bought a new charger and I am back home preparing myself for a crazy week to come at work! How’s December going for you? I hope that you are receiving extraContinue reading “Vegan Cheeze Sauce”

Lentil Neatballs

Neatballs atop pasta and homemade marinara sauce, dusted with nutritional yeast (post to come about nutritional yeast) I sit here as the sun has almost completely set and all I can think about is it possibly snowing tonight! Yesterday I had training for my serving job in a restaurant at a ski resort and weContinue reading “Lentil Neatballs”

Quinoa Chili

It snowed here yesterday making it the second snow of the year already. I’m sure I’m not the only one that is seeing the weather changing to winter. Because of the dropping temperatures, all I wanted to eat was warm soup and so, I decided to make chili! Chili is so easy to make, inexpensive,Continue reading “Quinoa Chili”

Butternut Squash Pasta Sauce

Welcome one, welcome fall! My favorite part about fall is the copious amounts of squash that are in season. One of my all-time favorite squashes is definitely the butternut squash. From sweet to savory, there are so many uses for the wondrous fruit? Vegetable? Tough to tell, but it seems that the delicious squash weContinue reading “Butternut Squash Pasta Sauce”